Ecoblog: second edition

The February round up

We know February is a shorter stint but it really did fly by for me.We are both ready to hit the markets again asap, we’ll make sure to keep everyone updated when that looks likely to happen.

Meet this month’s best seller

scents with benefits


It’s no secret that we are proud of our candles. We spent a lot of time looking for just the right product. One that we designed, tested, created, everything done by us with a clear concept in mind. We wanted to stand out in a busy crowd of candle sellers with something different. A ‘plant-based’ candle is certainly different!

Get a whiff

Recipe of the month

For this months plant based recipe, we have gone with one that we are completely obsessed with. Linda McCartney Hoisin Duck pizza by @dmullnutri. Making your own dough does take quite a bit of effort but it is genuinely the best pizza we've ever tasted.


pizza pizza me want pizza

Small Business Highlight


Florist Rookie is an independent & aspiring dried floral company in Manchester. Specialists in creating fully natural, dried arrangements with lots of love, experimentation and creativity.

Born and bred in rural Lancashire, Jenna has spent all her free time learning everything floral in both Manchester, England & Melbourne, Australia. 

Joining the flower world with an open mind to all techniques and training so far, continuous learning is the long term goal. Hence, why 'Florist Rookie' was born, as there’s always something new to investigate, play with & explore… 

With a huge passion for sustainability and reducing waste, Florist Rookie's aim is work with as many local suppliers as possible and to limit carbon footprint by working with eco conscious blooms and materials. With an overall aim to ensure that all her blooms are caring for the world that first gave them life.


Dried flowers for me pls

Tag of the month

by @meganoliviaart